Sprinkle flour in the bottom of a bowl. Just follow these simple steps: Proof, mix and knead the dough as directed. 1 minute in the microwave does the trick here. Bake 7 to 11 minutes, or until golden brown. … How to shape: Roll ⅓ cup of dough into a long 20-22 inch rope. Into the oven they’ll go for about 10-11 minutes. Bake 8-10 minutes, until golden brown, then brush with the melted butter. Once they’re beautiful, and golden brown, it’s time to melt a little butter and combine some cinnamon and sugar. This is one of the most important parts! Sprinkle with kosher salt. Form each section into strips about 8 inches long and about 1 inch wide. Dip each pretzel into the water bath, then place on the prepared baking sheet. Serve with graham crackers, apple slices or whatever you'd prefer. Join the 24,100+ others that receive AMAZING recipes in their inbox each day! These days they have so many more choices, and all kinds of dips. I used a whisk to combine the water and baking soda in a small bowl, then transferred it to a shallow cake pan like what you see below. The result is just fantastic! Now, I’m no stranger to making pretzels at home. https://www.delish.com/.../a44763/cinnamon-roll-cheesecake-dip-recipe How to make cinnamon pretzels. With your mixture, cream together cream cheese and butter. I started with my original recipe for the classic buttery version as a guide to help me with these. Serve hot. BAKE & SERVE. Parmesan Coated Sweet Potato Fries. We may earn commission from the links on this page. It's FREE! Finally it’s time for the cream cheese dip which is sort of a necessity with these cinnamon sugar pretzel bites! The dip will go quick! https://www.cocoaandheart.co.uk/.../cinnamon-pretzel-recipe.html Despite all of our options, we went with our old stand-by, the same pretzel we’d get when we made regular trips to the mall when we first started dating in high school…. The pretzel bites need to take a quick dip in a pool of water that has been mixed well with baking soda. Scroll to the bottom for full, printable recipe, ingredients and video. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. At this point, once they’re on the baking sheet, you’ll want to let them rest for about 5 minutes. Roll each piece of dough into a l0-inch cylinder; fold ends together into a pretzel-shape. Place the dough in the bowl and cover it. Dip each dough ball into the water, letting excess drip off and then place on the prepared pan. While pretzels are baking, in one bowl stir together the sugar and cinnamon… These are a bit quicker and still equally as delicious. Dip each pretzel into the baking soda mixture and place on the prepared baking sheets. Place the dough in the bowl and cover it. Recipe Tips. If you don’t want to shape them into the classic pretzel shape, you can make mini pretzel bites instead. Then you’ll divide the dough into four equal sections and roll each section until it’s about 8 inches in length like what you see here: Now it’s time for you to make the bites! Yet, for whatever reason, I haven’t ever tried making the cinnamon sugar variation. Despite the fact that my bites weren’t all uniform, they still turned out perfect. Candace Braun Davison writes, edits, and produces lifestyle content that ranges from celebrity features to roll-up-your-sleeves DIYs, all while relentlessly pursuing the noblest of causes: the quest for the world's best chocolate chip cookie. Allow it to sit for about 30 minutes to rise. You’ll start by making the dough which simply consists of flour, salt, sugar, instant yeast, and warm water. Add in confectioners sugar and mix until smooth. If you tend to use a lot of dip with each pretzel bite, you’ll want to double the recipe for the cream cheese dip. Cut each strip into 8 pieces so that you have 32 pretzel bites. All of the pretzel bites will go into the water for about a minute, then you’ll flip them and let the other side soak in water. While the pretzel bites are baking, melt 4 tablespoons of butter (1 minute in the microwave does the trick)  and in a. You’ll need about 4 tablespoons of melted butter. Line a baking sheet with wax paper, then begin dipping one side of each pretzel bite in butter, then in the cinnamon sugar mixture. Add in 1-2 tablespoons of milk depending on your desired consistency. Wine And Spirit Tags Are Perfect For Holidays, These Candles Smell Like Dunkin' Coffee And Donuts, The Best Kitchen Deals For Black Friday 2020, Steve Kornacki Projected Thanksgiving Desserts. It has literally been years since either of us have indulged in a pretzel from there. If you've ever been tempted to lick the frosting off a cinnamon roll and leave the pastry, well, we've found your new favorite dessert. Cinnamon sugar pretzel bites. In a shallow dish, whisk together the sugar and cinnamon. You could also do this by hand or use a. Sprinkle flour in the bottom of a bowl. Cut each of the four ropes into 8 equal pieces so that you end up with 32 pretzel bites. Self-Rising flour-This is the only kind of flour that works for this recipe (or any of the 2-ingredient dough recipes).If you follow a gluten-free diet, you can use this gluten-free self-rising flour.I cannot vouch for other brands. Divide the dough into 4 equal sections. How to make cinnamon pretzels without yeast The Ingredients. You may be able to find more information about this and similar content at piano.io, Instant Pot Butternut Squash-Chicken Curry. Cinnamon and Sugar – Used for pretzel coating. In a separate bowl, combine remaining cinnamon, melted butter and sugar. https://www.mccormick.com/recipes/dessert/creamy-cinnamon-dip These cinnamon pretzel bites are good. They’ll get cooked at a high temp of 475 degrees, so they cook quick! Pour this mixture into the cream cheese batter, folding it in just enough to create cinnamon-sugar swirls in the dip. A couple of weeks ago, Ryan and I found ourselves in the mall, standing in line for….. an Auntie Anne’s pretzel! In fact, this recipe for Buttery Mini Soft Pretzel Bites is a favorite!

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