This includes both human and non-human animals, but not all of them can speak for themselves. This author hasn't written their bio yet.Office Earthsave Canada has contributed 54 entries to our website, so far.View entries by Office Earthsave Canada, A message from our office manager Carolyn V. Mill Our[...]. The US FDA has found that 60% of the hamburger with chemical residues over allowable limits comes from dairy cattle. The meat and dairy industry is cruel, costly and ineffective. But I can imagine that happens in the meat industry too so . If you’re concerned about cows, dairy’s the way to go. For example, a female cow is raised to produce milk her whole life and when she is no longer able to, she is sold to be slaughtered for beef. There are about 10 million cattle in Canada, 5 million of them adults. Male calves and older dairy cows all go to the meat industry anyway, Dairy is scary: https://youtu.be/UcN7SGGoCNI, New comments cannot be posted and votes cannot be cast, This is a place for people who are vegans or interested in veganism to share links, ideas, or recipes. Like humans, cows have to give birth in order to produce milk. You be the judge. He can’t even lie down comfortably. Bred to produce unnatural amounts of milk (annual milk production per cow has more than doubled since the 1940s), dairy cows are plagued with calcium deficiencies and painful mastitis. Dairy cattle eat it all their lives. Their manure is collected in large “holding ponds’ where it sometimes overflows or otherwise seeps into the ground. Something like 200,000 of these are dairy cows. Pound for pound, their methane warms our planet more than CO2 does. They are kind of one and the same. The small family farms on which dairy cattle could roam between milkings are mostly gone now. The relationship between animal consumption and human illness is well established. If you look at the overall "level" of harm in each industry it's arguably worse in the dairy industry than meat. But if meat and dairy continue to grow as experts predict, the livestock industry could produce 80 percent of the allowable greenhouse gas emissions quota in just 32 years. Comparably, the transportation sector is responsible for around 14 percent of emissions. As much as I don't like the meat industry the dairy industry is much worse. It takes about 10 kg of grain to ‘grow’ 1 kg of beef and about 15 kg of grain to produce 30 liters of milk. Although a diet based on whole foods is best, sometimes[...]. This is very expensive business. They discharge manure and they belch methane. Because they are packed so closely together, disease can spread quickly. There are about 1.8 million dairy cows living in the UK, each producing around 8000 liters of milk every year. If the calf is female, she usually gets to live and follows her mother’s path to the dairy. Frankenstein’s Monster- Early Vegetarian Celebrity? But I can imagine that happens in the meat industry too so level 1 Anto482c Dairy cattle contribute more to this problem because they usually live their entire lives under these close quarter conditions. Contrast his life to those of beef cattle. Author has 5.4K answers and 18.7M answer views As much as I don't like the meat industry the dairy industry is much worse. Dairy or beef? Personally I think so. When the dairy cow is "too old" to produce milk, she is slaughtered for meat. Pesticides and other chemicals from the grains they eat accumulate as well. While his mother languishes, mourning the loss of her calf, he is chained by the neck inside a tiny crate, just two feet wide. 100% Upvoted Log in … On top of that, the dairy industry causes all sorts of suffering for these cows. Instead, most dairy cattle live out their lives in huge sheds where they’re treated more like machines than animals. Which is actually worse—cows or cars? The dairy cow is forcibly inseminated, and then the calf is removed to become meat or another dairy cow (and thus the cycle continues). I always hear that the dairy industry is WORSE than the meat industry. You might try to mitigate some of the damage by buying organic. The environmental costs of raising any food animal are high. Among other things, this has the effect of loading up their meat and milk with antibiotics, too. Milk production must be maximized. However, beef cattle release more emissions than dairy cattle overall, as highlighted in the below graph from the FAO. Fed an antibiotic-rich, iron-deficient gruel so that his meat will be pale, the young calf has no room to walk or turn. Their manure contaminates our ground water. It seems obvious enough. The widespread adoption of a plant-based (vegan) diet could protect us against future pandemics. Your moment. To prevent this, farmers dose them up with antibiotics. I’m not sure if one is worse than the other but I think that the volume of jokes you’re seeing on the dairy industry are because most people think it is all happy and nice and that humans are actually helping the cows and all that crap. I see a lot more jokes on r/vegan and other sites online joking/talking about the horrors of the dairy industry over the meat industry and I am curious as to whether this is just because the dairy industry is less talked about in real life, or if the dairy industry is actually somehow worse than the meat industry?
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