630 calories. If it is too hot, your vegetables will wilt. A Panera Grain Bowl should be warm, not hot. It is curious that such a pungent cheese is used alongside house-made salsa verde. What is in the Panera Grain Bowl? Maybe feta and avocado could become a new trend. Let your grains and chicken cool off for a minute or two before putting into the bowl. Panera’s Mediterranean grain bowl has arugula and I liked the addition of the greens to it. Looking at this menu description, a few points are quite interesting. The Mediterranean Grain Bowl with Chicken, on the […] First, feta isn’t usually used in a baja influenced dish. Panera recently came out with two warm grain bowls – pictured above. Baja Grain Bowl: A vegetarian Mexican-inspired rice & quinoa bowl with black bean and corn salsa, salsa verde, avocado, and feta. Premix the tahini dressing with the grains. While we wouldn't exactly seek this bowl out over our favorite Chipotle order, this new offering from Panera is a great way to get your Mexican fix when you're there. Both dishes are also available with chicken. I definitely liked them! Panera Grain Bowls for Lunch or Dinner Panera Bread updates their menu with the introduction of new Mediterranean Grain Bowl and new Baja Grain Bowl. The Baja Grain Bowl comes with a cilantro-lime rice and quinoa blend, black bean and corn salsa, salsa verde, grape tomatoes, avocado, crumbled feta and whole milk Greek yogurt. 690 calories. Tips for Making and Serving Panera Warm Grain Bowls. (Left – Baja, Right – Mediterranean) I went out right away and got both of them!!! I've been reading reviews about Panera Bread's Baja Grain Bowl with Chicken. The Mediterranean Grain Bowl features feta cheese, arugula, kalamata olives, red grape tomatoes, cucumber, lemon juice, lemon tahini, hummus, and Greek yogurt. Baja Grain Bowl with Chicken: A Mexican-inspired bowl with chicken atop rice & quinoa with 30g of protein from chicken and cheese. New Panera Grain Bowls, photo provided by Panera Bread. This is my first time at Panera Bread. After a two-year test featuring more than 20 different flavor combinations, Panera’s grain bowl category was initiated in mid-September with two products: Baja and Mediterranean.

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